LorAnn Madagascar Vanilla Bean Paste Pure Extract Cookie Cake Choose 3 Sizes

Description

Natural Madagascar Vanilla Bean Paste is a convenient, versatile alternative to whole vanilla beans. This version of Bean Paste uses
only the best vanilla beans grown on the islands of Madagascar. Also known as "*bourbon vanilla", these beans are aged to perfection on the vine to produce a rich, creamy, smooth flavor that blends beautifully with a variety of food.
This rich concentrated paste adds rich flavor plus gorgeous flecks of real vanilla seeds.   Use it anywhere you would use a vanilla extract or wherever the flavor and appearance of vanilla bean is desired.  We especially love to use it in cheesecakes, french toast, creme brulee, rice pudding and ice cream.
1 Tbs. Vanilla Bean Paste = 1 vanilla bean or 1 Tbs. vanilla extract
*NOTE "bourbon vanilla" refers to the island where the beans are grown, there is no "bourbon" in this product.
Kosher certified • Gluten-free • Natural
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